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Slideshows

Onion

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Recipes
Simple Peach Chutney
Roasted Tomatillo Salsa
Green Beans and Roasted Red Onions
Shrimp, Avocado, & Tomatilla Salad
Green Enchiladas
Beets and Caramelized Onions with Feta
Kale, Mushroom and Dill Triangles
Kale with Red Beans, Cilantro and Feta Cheese
Wonderfully Easy Pasta with Kale
White Bean & Chard Soup
Swiss Chard Pie
Turnip and Pear Soup
Spring Turnips with Greens and Raisins
Broccoli Cheese Soup
Chile Rajas
Thai Beef Salad
Fennel, Zucchini & Tomato Soup
Baked Acorn Squash with Herbed Stuffing:
Apple Stuffed Acorn Squash
Lubia
Beet & Potato Salad with Rosemary Vinnaigrette
Beet Saute
Bruschetta
Curried Squash and Mushroom Soup
Carrot, Onion, & Red Lentil Soup
Potato-Onion Soup
Milanese-style Chard
Chilled Cucumber Soup
Potato-Vegetable Cream Chowder
New Potatoes with Onions
Spinach or Greens Mini-cups
Lasagna Alfredo
Onion Soup
Summer Roasted Veggies
Chard or Kale Enchiladas
Beet Greens
Rhubarb Dal
Spanakopita
Summer Chowder
How to Make a Simple Curry "Anything"
Quinoa Stuffed Sweet Dumpling Squash
Red Lentil and Sweet Potato Curry
Asian Stuffed Napa Cabbage Rolls
Spicy Kale and Quinoa Black Bean Salad
Tomato, Cucumber, and Avocado Salad
Easy Chicken Fajitas
Cabbage Vegetable Pad Thai
Garlic and Onion Sauteed Chard
Sausage, Kale and Spaghetti Squash Boats
Roasted Cabbage Wedges with Onion Dijon Sauce
Tatsoi Rice Stir-Fry
Chard, White Bean and Sweet Potato Gratin
Abundant Greens Savory Tart
Cold Cucumber Soup
Cabbage Slaw
Butter Braised Radishes
Chile Verde
Sautéed Cabbage over Brown Rice with Toasted Walnuts and Parmesan
Tasty Greens recipe
Cucumber Tomato Salad
Fabulous Salsa
Stuffed Bell Peppers
Pasta with chard and feta
Eggplant-Potato-Okra dish (baingan-aloo-bhindi sabji)
Okra Beignets
Beet and Fennel Soup with kefir
Stuffed Red Bell Peppers
Orzo with feta, green beans and tomatoes
Cabbage and Mushroom galette
Green Soup with Ginger
Curry Kissed Kale and Apple and Onion
Peach Cucumber Salsa
Thai Chicken & Lemongrass Soup
Root Vegetable Curry with Almonds
Curry
Sweet Potato Burritos
Braised Cabbage
Farmers' Market Greens with Shiitake-Ginger Sauce
Wilted Lettuce Salad
Creamy Poblano Soup
Beef & Mushroom Stuffed Squash
Winter Squash Soup
Five-Pepper Jelly
Beet & Onion Salad
Black & Green Wraps
Pasta, Sausage and Swiss Chard
Egg Salad with Herbs
Potato and Lovage Soup
Garden Pasta Salad
Spanish Green Beans
Sweet Soybean Salad
Mediterranean Couscous Soy Salad
Roasted Pumpkin Soup
Braised Carrots and Fennel
Roasted Beets and Greens with Spicy Orange Vinagrette
Kale and Bean Soup
Red Wine Braised Short Ribs
Apples and Celeriac with Honey Mustard Dressing
Here's a barb, there's a barb, everywhere a RHUBARB!
Bhurtha
Rhubarb Chutney
Chow Mein with Peas, Greens, Bok Choi
Pasta with Bok Choi and Feta
Balkan Cucumber Salad
Curried Macaroni & Tuna with Chinese Cabbage
Red beets & beet greens
Beet Risotto
Zucchini Crabcakes
Green Eggs & Ham
Autumn Onion Gratin
Sauteed Baby Artichokes
Marinated Kohlrabi
Red Wine Braised Short Ribs
Green Soup with Ginger
Red Quinoa Dolmas
Quinoa Taboulleh
Breakfast Veggie Fried Rice
Zucchini Quesadillas
Vickie's Homemade Tomato Soup
Vickie's Rigatoni & Swiss Chard
Tuscan White Bean & Fennel Stew with Orange & Rosemary
Celeriac & Roasted Garlic Soup
Bratwurst with Apples, Onion and Sauerkraut
Onion Smothered Greens
Red Quinoa with Acorn Squash, Pecans, and Cranberries
Mediterranean Bean Salad
Bread and Butter Radishes
Dill Cream Cheese
Roasted Beets and Turnips with Balsamic Glaze
Turkish Style Braised Leeks
Frittata w/Caramelized Onions,Goat Cheese,Sage
Baked Beets
Eggs and Greens
Baked Pasta with Winter Squash and Caramelized Onions
Roasted Beet Soup
Mexican Stuffed Peppers
Roasted Winter Vegetables
Gazpacho
Kale Orzo Salad
Summer Garden Tempura
Vegetarian Stuffed Cabbage Rolls
Cool Summer Beet Soup
Radish Rissoto
Couscous Casserole
Flat Bread Pizza
Spring Lettuce Spring Roll
Mixed Veggies and Pasta
Roasted Cherry Tomato and Goat Cheese Tart
Cabbage & Noodles
Sweet and Sour Cabbage
Baked Caramelized Onions
Kohlrabi Fritters with Herbs Recipe
Creamy Kohlrabi Soup
Cabbage Strudel
Moussaka
Roasted Tomato Gazpacho (Hannah's Favorite!)
Zucchini-Crusted Pizza
Ranch Dressing
Ratatouille – adapted from Laurel’s Kitchen
Zucchini-Crusted Pizza – adapted from Moosewood Cookbook by Mollie Katzen
Cucumber Gazpacho
Curried Squash Soup – adapted from Nourishing Traditions by Sally Fallon
Winter Vegetable Pasta with Cheese – adapted form Your Organic Kitchen
Curry Spiced Greens
Eggplant Dip - Caponata
Mexican Tomato Soup
Spicy Stuffed Cabbage Rolls
Golden Roots & Greens Soup
Winter Vegetable Pasta with Cheese
Celeriac Soup Recipe: Creamy Autumn Soup
Celery Rut Gratin
Carolina Kale- adapted from The Moosewood Collective
Korean Sauerkraut (Kimchi)
Broccoli Salad
Swiss Chard Pancakes
Chilled Cucumber, Basil, and Mint Soup
Curried Eggplant
Baked Ratatouille
Foccacia with Sweet Peppers and Feta
Roasted Beets N' Sweets
Cream of Greens Soup
Zucchini/Eggplant Skillet
Greek Salad with Chard
Tomato, Swiss Chard, and Ricotta Calzones
Beet Greens with Caramelized Onions
PARSLEY
French Onion Soup
Greens With Garlic Scapes, Caramelized Onions and Electric Beet Goat Cheese
Onion Tart
Salsa Cruda (Spicy Tomato Dip)
Garden Casserole
Spicy Zucchini
Cabbage Au Gratin
Cabbage Cole Slaw
Cucumber Salsa
Crisp Cucumber Salsa
Winter Squash Chowder
Radish Spread
Eggplant Tomato Bake
Swiss Chard Frittata
Swiss Chard Frittata
Eggplant Pizzettes
Eggplant Soup
Quinoa Stuffed Peppers
Indian Spiced Carrot Soup with Ginger
RUSSIAN BEET BORSCHT
Samfaina (northern spanish ratatouille)
Houston style green salsa
Beet and Cabbage Borscht
Baigan Achari
Eggplant Curry
Salsa Verde
Carrot fritters
Beet Risotto
Carrot Soup with Lemon Tahini
Squash Tacos
Braised Greens
Bok Choy (Pac Choi) with Apples
GREEK SALAD WITH CHERRY TOMATOES
Cucumber Tomato Relish
BAKED BROWN RICE WITH CARROTS
CARROTS WITH LEMON AND DILL
Garden Fresh Okra Creole
OKRA WITH SHRIMP
Black Bean Sweet Potato Burritos
Crunch Kale Salad
Roasted Root Vegetable Medley
Anything Goes Quiche
Coconut-Curry Zucchini
Creamy Coleslaw
Chunky Gazpacho
Grilled Veggie and Hummus Wraps
Picnic Orzo Salad
Coconut Basil Soup
Swiss Chard and Tomatoes
Balinese Green Beans in Coconut Milk
Kale with Canellini Beans
Chile Rellenos con Queso (Cheese Stuffed Chiles in Tomato Sauce)
Greens Feta Brown Rice Bowl
Spaghetti Squash with Fennel
Pork in a Jalapeno-Tomatillo Sauce
Frittata
Tomato, Basil, Cucumber Salad
Celeriac Soup Recipe
Vegetable Baked Ziti
Watermelon Radish, Orange, and Goat Cheese Salad
Middle Eastern Style Green Beans
Kale and Caramelized Onion Pizze
Japanese Cucumber Salad
Broccoli Quinoa Bake
Chinese-style Stir Fry
Eggplant Fennel Tomato Bake
Eggplant Fennel Tomato Bake
"Spinach" Dip
Chinese Cabbage Egg Rolls
Couscous Veggie Salad
Tomato Soup from the farm
Black Eyed Pea Soup with Winter Vegetables
Balsamic roasted carrots and onions
Vegie Wrap and Sooo Many Greens