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Collard Green Wraps with Rainbow Veggies and Peanut Sauce

(V + GF)

|Makes 1|

Wrap Ingredients

Peanut Sauce Ingredients

|Makes about 1 cup|


  1. Start with preparing the sauce by combining all ingredients into a blender and blend until smooth. Set aside. 
  2. Lay the collard leaf on a flat surface and spread mashed avocado in the middle of the leaf. 
  3. Take 1 Tbsp peanut sauce and stir into cooked quinoa. Spoon the quinoa onto the leaf (on top of the avocado).
  4. Follow with all the remaining veggie fillings. 
  5. Drizzle more peanut sauce over the top then fold the collard leaf to make a wrap.  
  6. Enjoy!