Ginger Balsamic and Pear Kale Salad

Ingredients:

• 1 bunch kale chopped
• 1 pear diced 
• 2-3 Tbsp Walnuts

For the Dressing:
Whisk together the following-

• 3 Tbsp Olive oil
• 2 Tbsp Balsamic
• 1-2 Tbsp fresh grated ginger
• Splash of Lemon Juice
• Honey to taste

Combine Chopped Kale and dressing, massage to soften kale. Let Marinade for a few hours or over night. Before serving, top with diced pears and walnuts